## Udupi Style Red Parboiled Rice Sevai Recipe (Red Rice Vermicelli)

Discover how to make a delicious and authentic **Udupi Style Red Parboiled Rice Sevai Recipe (Red Rice Vermicelli)** with this easy-to-follow recipe. A traditional **Udupi South Indian Breakfast**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 20 minutes
**Cook time:** 20 minutes
**Total time:** 40 minutes

**Cuisine:** Udupi
**Course:** South Indian Breakfast
**Diet:** Vegetarian

### Ingredients for Udupi Style Red Parboiled Rice Sevai Recipe (Red Rice Vermicelli):

* 3 cups Red matta rice – parboiled
* 1 cup Fresh coconut – grated
* 2-1/4 cups Water
* Salt – to taste

### Step-by-Step Instructions to Make Udupi Style Red Parboiled Rice Sevai Recipe (Red Rice Vermicelli):

1. wash and soak the red parboiled rice in enough water overnight.
2. In the morning, drain the water and grind it along with the grated coconut, salt using a mixer grinder adding water little at a time, remove it in a bowl.
3. The dough should be tight to hold a shape.
4. Now, knead the dough till it soft and divide it into four equal portions.
5. Heat water in a steamer, bring it to a rolling boil, before you proceed further to make the sevai.
6. Grease the steamer plate with a little oil.
7. Place a portion of the dough in the chakli / murruku maker, to which the sevai mould is attached.
8. Make small roundels on the steamer plate and place it inside the steamer.
9. Let the sevai steam for 10 minutes, remove and proceed to make sevai with the remaining dough.
10. Garnish a little grated fresh coconut on top before serving.
11. Serve the Udupi Style Red Parboiled Rice Sevai Recipe along with Spicy Coconut Chutney and Filter Coffee for the breakfast.

### Tips for the Best Udupi Style Red Parboiled Rice Sevai Recipe (Red Rice Vermicelli):

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Udupi Style Red Parboiled Rice Sevai Recipe (Red Rice Vermicelli) recipe with your favorite complementary ingredients!

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