## Marrakesh Vegetable Curry Recipe (African Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Marrakesh Vegetable Curry Recipe** with this easy-to-follow recipe. A traditional **African Main Course**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 20 minutes
**Total time:** 35 minutes

**Cuisine:** African
**Course:** Main Course
**Diet:** Vegetarian

### Ingredients for Marrakesh Vegetable Curry Recipe:

* 6 Green beans (French Beans) – chopped
* 1 Carrot (Gajjar) – peeled and diced
* 1 Sweet Potato – peeled and diced
* 1 Brinjal (Baingan / Eggplant) – diced
* 1 Green zucchini – diced
* 1 Red Yellow or Green Bell Pepper (Capsicum) – chopped
* 1 Onion – chopped
* 1 cup Spinach – chopped
* 3 cloves Garlic
* 2 inch Cinnamon Stick (Dalchini)
* 1 teaspoon Curry powder
* 1/2 teaspoon Turmeric powder (Haldi)
* 1 cup Fresh orange juice
* Badam (Almond) – a few
* Raisins – a few
* 1 teaspoon Black pepper powder
* 2 tablespoons Sunflower Oil

### Step-by-Step Instructions to Make Marrakesh Vegetable Curry Recipe:

1. prepare all the ingredients and keep ready.
2. In a large saucepan, heat some oil, throw in all the veggies (chopped beans, carrot, sweet potato, eggplant, zucchini, capsicum, and onion) and saute for 3-5 minutes of till the veggies are almost done.
3. In another medium pan take 1 tablespoons olive oil, garlic, turmeric, curry powder, cinnamon, salt and pepper and sauté over medium heat for 3 minutes.
4. Add this sauted spice mix into the veggie mix.
5. Add the remaining ingredients like orange juice, almond, raisin and salt.
6. Mix everything well and simmer for 15 -20 minutes on low flame.
7. Finally add chopped spinach to the curry, let it boil for 5 mins till combined well and switch off.
8. Serve Marrakesh Vegetable Curry Recipe along with cooked couscous or Steamed Rice and a Moroccan Baked Fish Recipe or Spicy Moroccan Eggs Recipe for a complete meal.

### Tips for the Best Marrakesh Vegetable Curry Recipe:

* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.

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