## Carrot and Beans Poriyal (Recipe In Hindi) (South Indian Recipes Style)
Discover how to make a delicious and authentic ** Carrot and Beans Poriyal (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **South Indian Recipes Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 30 minutes
**Total time:** 40 minutes
**Cuisine:** South Indian Recipes
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Carrot and Beans Poriyal (Recipe In Hindi):
* 200 ग्राम हरा बीन्स – काट ले
* 200 ग्राम गाजर – काट ले
* 1 छोटा चमच्च राइ
* 1 छोटा चमच्च सफेद उरद दाल (split)
* 1/4 छोटा चमच्च हींग
* 1/4 छोटा चमच्च हल्दी पाउडर
* 5 कढ़ी पत्ता
* 1 बड़ा चमच्च तेल
* नमक – स्वाद अनुसार
* 1 बड़ा चमच्च नारियल – गार्निश के लिए
### Step-by-Step Instructions to Make Carrot and Beans Poriyal (Recipe In Hindi):
1. To make the carrot and beans porridge, first of all steam the carrots and beans.
2. After steaming the vegetables, take it out in a bowl and keep it aside.
3. Now heat oil in a pan.
4. Add mustard seeds and cook for 15 seconds.
5. Now add urad dal and cook till it turns brown.
6. Now heat oil in a pan.
7. Add mustard seeds and let it cook for 15 seconds.
8. Then add urad dal and cook till it turns light brown.
9. After browning, add curry leaves, asafoetida and cook for a few seconds.
10. Now add carrots and beans to it.
11. Add salt, mix and let it cook for 1 minute.
12. Garnish with green coriander and serve hot.
13. Serve the porridge of carrots and beans with rice and kirai sambar for dinner.
### Tips for the Best Carrot and Beans Poriyal (Recipe In Hindi):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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