## Quick And Easy Chilli Bean Dip Recipe With Chips (Mexican Style)
Discover how to make a delicious and authentic **Quick And Easy Chilli Bean Dip Recipe With Chips** with this easy-to-follow recipe. A traditional **Mexican Snack**, this dish is **High Protein Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 5 minutes
**Cook time:** 20 minutes
**Total time:** 25 minutes
**Cuisine:** Mexican
**Course:** Snack
**Diet:** High Protein Vegetarian
### Ingredients for Quick And Easy Chilli Bean Dip Recipe With Chips:
* 1 Baked beans – Can
* 1/4 cup Britannia Cheese Spread – Mexican Chilli
* 3 cloves Garlic – finely chopped
* 2 sprig Spring Onion (Bulb & Greens) – finely chopped
* 1 teaspoon Cumin powder (Jeera) – roasted ground to a paste
* 1/2 teaspoon Red Chilli powder
* 1 sprig Coriander (Dhania) Leaves – finely chopped
* Salt – to taste
* Extra Virgin Olive Oil – for cooking
### Step-by-Step Instructions to Make Quick And Easy Chilli Bean Dip Recipe With Chips:
1. heat the oil in a pan, add the onions and the garlic and saute for a few seconds.
2. Add the baked beans, cumin powder, chili powder, and mix well and cook on a medium heat.
3. Use a potato masher and coarsely mash the baked beans until you get a dip like consistency.
4. Stir in the Mexican Chili Cheese Spreadz which not only adds the the richness but also taste.
5. You will notice the creamy texture the cheese spreadz has given this dip.
6. Stir well and Adjust the salt according to your taste and voila the Creamy Chilli Bean Dip is ready.
7. Serve the Quick And Easy Chilli Bean Dip along with tortillas chips as an appetizer for parties.
### Tips for the Best Quick And Easy Chilli Bean Dip Recipe With Chips:
* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.
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