## Basil & Cherry Tomato Omelette Recipe (Continental Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Basil & Cherry Tomato Omelette Recipe** with this easy-to-follow recipe. A traditional **Continental World Breakfast**, this dish is **Eggetarian** and perfect for any occasion.

**Yields:** 1 servings
**Prep time:** 10 minutes
**Cook time:** 5 minutes
**Total time:** 15 minutes

**Cuisine:** Continental
**Course:** World Breakfast
**Diet:** Eggetarian

### Ingredients for Basil & Cherry Tomato Omelette Recipe:

* 2 Whole Eggs
* 4 Basil leaves
* 4 Cherry tomatoes – halved
* 1/2 teaspoon Black pepper powder
* Salt – to taste
* Extra Virgin Olive Oil – to drizzle

### Step-by-Step Instructions to Make Basil & Cherry Tomato Omelette Recipe:

1. tear the fresh basil leaves roughly.
2. Next, cut the cherry tomatoes in half and keep them aside.
3. Crack the eggs into a mixing bowl.
4. Now add salt and pepper into the eggs & beat well with a fork until fully combined.
5. Next place a small non-stick frying pan or skillet on a low heat to warm up.
6. Add 1/2 tablespoon of olive oil to the pan and turn the heat up to high.
7. Add the cherry tomatoes into the heated pan and fry for 1 minute.
8. Turn the heat down to low and sprinkle over the basil leaves.
9. Carefully pour in the eggs, then tilt the pan to spread them out evenly.
10. Using a fork, swirl the eggs around the pan a little.
11. Now pour in the eggs, then tilt the pan to spread them out evenly.
12. Using a fork, swirl the eggs around the pan a little.
13. Cover it for few seconds and then turn off the heat.

### Serving Suggestions:

Serve Basil & Cherry Tomato Omelette Recipe along with Bread Toast Recipe and Apple Almond Date Smoothie Recipe for busy morning breakfast.

### Tips for the Best Basil & Cherry Tomato Omelette Recipe:

* Always use the freshest ingredients available for the best flavor.
* Ensure your oil is at the correct temperature before frying; too low and food absorbs oil, too high and it burns.

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