## Vegan Carrot Halwa Ice Cream Recipe (Indian Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Vegan Carrot Halwa Ice Cream Recipe** with this easy-to-follow recipe. A traditional **Indian Dessert**, this dish is **Vegan** and perfect for any occasion.

**Yields:** 8 servings
**Prep time:** 25 minutes
**Cook time:** 300 minutes
**Total time:** 325 minutes

**Cuisine:** Indian
**Course:** Dessert
**Diet:** Vegan

### Ingredients for Vegan Carrot Halwa Ice Cream Recipe:

* 2-1/2 cup Carrot (Gajjar) – finely grated
* 2-1/2 cup Coconut milk
* 1 cup Water
* 1 teaspoon Cardamom Powder (Elaichi)
* 10 Cashew nuts – finely chopped
* 7 Pistachios – finely chopped
* 1/2 cup Sugar
* 3 teaspoons Vanilla Extract
* 1 pinch Salt

### Step-by-Step Instructions to Make Vegan Carrot Halwa Ice Cream Recipe:

1. To prepare Vegan Carrot Halwa Ice Cream Recipe, prep up with chopping and grating the ingredients and extracting the coconut milk required.
2. Mix shredded carrot, coconut milk, water in a thick bottom pan.
3. On a low to medium flame, bring the whole mixture to a boil and then simmer.
4. The mixture will start to reduce a bit.
5. Then add sugar, cardamom powder and chopped pistachios, cashews.
6. Stir well and continue to simmer.
7. Stir in a couple of times to ensure even cooking.
8. The liquid will reduce and thicken.
9. Switch off the flame when completely cooked and keep the vegan carrot halwa aside to cool.
10. Transfer mixture into a freezer-safe container, layer the surface of the mixture with parchment paper.
11. Press gently and seal the container with lid.
12. Freeze for at least 4 hours or overnight until it is firm.
13. While serving Vegan Carrot Halwa Ice Cream Recipe as a dessert, take it out of the refrigerator, scoop out to a bowl and serve with more chopped nuts or raisins or slippery tender coconut slices!.

### Tips for the Best Vegan Carrot Halwa Ice Cream Recipe:

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

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