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Andhra Style Kandagadda Vepudu Recipe - Yam Stir Fry Recipe - Easy & Delicious Recipe
Featured
0.000
Andhra
Diet :
Vegetarian
Course Type :
Appetizer
Serves :
4
Preparation Time In Mins :
10
Cook Time in Mins :
30
Total Time Mins :
40
Detailed Information

## Andhra Style Kandagadda Vepudu Recipe – Yam Stir Fry Recipe – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Andhra Style Kandagadda Vepudu Recipe – Yam Stir Fry Recipe** with this easy-to-follow recipe. A traditional **Andhra Appetizer**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 30 minutes
**Total time:** 40 minutes

**Cuisine:** Andhra
**Course:** Appetizer
**Diet:** Vegetarian

### Ingredients for Andhra Style Kandagadda Vepudu Recipe – Yam Stir Fry Recipe:

* 250 grams Elephant yam (Suran/Senai/Ratalu) – cut into small florets
* 1 teaspoon Mustard seeds
* 2 sprig Curry leaves
* 1 Green Chilli – chopped
* 1 inch Ginger – chopped
* 4 cloves Garlic – chopped
* 1 teaspoon Turmeric powder (Haldi)
* 2 tablespoon Red Chilli powder
* 1 teaspoon Black pepper powder
* Salt – to taste

### Step-by-Step Instructions to Make Andhra Style Kandagadda Vepudu Recipe – Yam Stir Fry Recipe:

1. firstly we will pressure cook the chopped yam.
2. Add the Yam in a pressure cooker with 1 cup water and salt.
3. Close the lid and cook till the cooker releases 2 whistles.
4. Switch off the heat and allow it to rest so that it releases the pressure by itself.
5. Heat a kadai with oil.
6. Once the oil is hot, add mustard seeds and allow it to splutter for few seconds.
7. Add the curry leaves and crackle them for 10 more seconds.
8. Add the ginger and garlic, chopped green chilli and cooked yam.
9. Add the spice powders also (red chilli powder, turmeric powder, pepper powder and salt) and mix everything well.
10. Mix until the masalas are evenly coated and saute until the dish becomes dry (This will take about 2 to 3 minutes).
11. Check for salt and serve.
12. Serve the Andhra Style Kandagadda Vepudu along with Steamed Rice, Palak Tovve or Palak Dal Recipe and Palya for an everyday Lunch or Dinner.

### Tips for the Best Andhra Style Kandagadda Vepudu Recipe – Yam Stir Fry Recipe:

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Andhra Style Kandagadda Vepudu Recipe – Yam Stir Fry Recipe recipe with your favorite complementary ingredients!

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