Dahlia 'Hapet Champagne'

Dahlia ‘Hapet Champagne’ is a cultivar, meaning it was bred and developed by humans, not a naturally occurring species. Therefore, it doesn’t have a single “native region” in the same way a wild plant does.

However, dahlias in general have a native region, and that gives us a clue about the ultimate origins of the genetic material that went into creating ‘Hapet Champagne’.

**Dahlias are native to the highlands of Mexico and Central America.**

Therefore, while ‘Hapet Champagne’ was likely *bred* in a different location (often in Europe or North America where many dahlia breeders are based), its genetic ancestry traces back to those regions. It’s important to note that modern dahlias have been hybridized so extensively that they can thrive in a wide range of climates beyond their original Mexican habitat.

Suitable in 3 gallon or larger