## Banana Apple Mash Recipe (Indian Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Banana Apple Mash Recipe** with this easy-to-follow recipe. A traditional **Indian Main Course**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 2 servings
**Prep time:** 5 minutes
**Cook time:** 10 minutes
**Total time:** 15 minutes

**Cuisine:** Indian
**Course:** Main Course
**Diet:** Vegetarian

### Ingredients for Banana Apple Mash Recipe:

* 1 Ripe Bananas – finely chopped
* 1/2 Apple – finely chopped without peel
* 1 pinch Cardamom Powder (Elaichi)
* 1/2 pinch Cinnamon Powder (Dalchini)
* 1-1/2 cup Milk
* Honey – to taste
* 1 pinch Cardamom Powder (Elaichi)
* 1/2 pinch Cinnamon Powder (Dalchini)

### Step-by-Step Instructions to Make Banana Apple Mash Recipe:

1. clean and wash apple, peel off its skin.
2. Chop it finely.
3. In a saucepan, put the apple pieces inside add a bit of water and bring it to boil.
4. Once the apple is cooked, take it off heat, take out apples into a bowl.
5. Add banana, and mash very well with the back of the spoon until mushy.
6. Mix the mashed banana and cooked apple well together and mash it until they are well combined.
7. Serve this Banana and Apple Mash to your baby/toddler from 6 months onwards.

### Tips for the Best Banana Apple Mash Recipe:

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

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