## Buttered Green Beans Recipe – Finger Food for Toddlers (Continental Style)

Discover how to make a delicious and authentic **Buttered Green Beans Recipe – Finger Food for Toddlers** with this easy-to-follow recipe. A traditional **Continental Snack**, this dish is **High Protein Vegetarian** and perfect for any occasion.

**Yields:** 2 servings
**Prep time:** 2 minutes
**Cook time:** 10 minutes
**Total time:** 12 minutes

**Cuisine:** Continental
**Course:** Snack
**Diet:** High Protein Vegetarian

### Ingredients for Buttered Green Beans Recipe – Finger Food for Toddlers:

* 4 Green beans (French Beans) – chopped into 2 inch pieces
* 1/2 teaspoon Butter
* Salt – a pinch

### Step-by-Step Instructions to Make Buttered Green Beans Recipe – Finger Food for Toddlers:

1. we have to first pressure cook the Green Beans.
2. Add the chopped green beans into a pressure cooker along with 2 tablespoons of water.
3. Add a pinch of salt.
4. Pressure cook for 2 whistles and release the pressure immediately by running the pressure cooker under tap water.
5. Open the lid and keep aside.
6. In a pan, add 1/4 teaspoon of butter.
7. Once the butter melts, add the pressure cooked  green beans and saute for a minute until the green beans are coated with the butter.
8. Turn off the heat.
9. Buttered Green Beans are ready to be served.
10. Serve these Buttered Green Beans as finger foods to your babies/toddler above the age of 10 months as an evening snack or a mid morning snack.

### Tips for the Best Buttered Green Beans Recipe – Finger Food for Toddlers:

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Buttered Green Beans Recipe – Finger Food for Toddlers recipe with your favorite complementary ingredients!

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