## Cantonese Chicken With Mushrooms Recipe – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Cantonese Chicken With Mushrooms Recipe** with this easy-to-follow recipe. A traditional **Cantonese Dinner**, this dish is **Non Vegeterian** and perfect for any occasion.
**Yields:** 5 servings
**Prep time:** 20 minutes
**Cook time:** 25 minutes
**Total time:** 45 minutes
**Cuisine:** Cantonese
**Course:** Dinner
**Diet:** Non Vegeterian
### Ingredients for Cantonese Chicken With Mushrooms Recipe:
* 250 grams Boneless chicken
* 1 cup Shiitake mushrooms – (or oyster mushrooms)
* 1 Bok Choy – chopped
* 1/2 cup Spring Onion (Bulb & Greens)
* 8 cloves Garlic – crushed
* 2 teaspoon Black pepper powder
* 1 tablespoon Light soy sauce
* 1 tablespoon Fish sauce
* 1 tablespoon Oyster sauce
* 1 tablespoon Red Chilli sauce
* 1 tablespoon Rice Wine Vinegar
* Salt – if required
* 2 tablespoon Sesame (Gingelly) Oil
* 1 teaspoon Brown Sugar (Demerara Sugar)
* 1 teaspoon Corn flour
* 3 tablespoons Spring Onion Greens
* Sesame seeds (Til seeds) – toasted
### Step-by-Step Instructions to Make Cantonese Chicken With Mushrooms Recipe:
1. wash chicken pieces and chop into small cubes.
2. Add little salt and a pinch of pepper powder, mix well and marinate it for at least 30 minutes inside fridge.
3. Heat 2 tablespoons sesame oil in a wok.
4. Add crushed and minced garlic cloves and sauté for a minute.
5. Add chopped white spring onions and toss for 30 seconds.
6. Next add chicken pieces and toss till chicken pieces turn white.
7. Cover and cook for 5 minutes until chicken is half cooked.
8. Add chopped mushrooms and boy choy, toss for a minute.
9. Now in a small bowl mix all the sauces – soy sauce, fish sauce, oyster sauce, red chilli sauce and vinegar with brown sugar and pour it into the wok.
10. Cook on high flame for about 2 to 3 minutes.
11. Mix corn starch in about 1 teaspoon water.
12. Once chicken is fully cooked, add the corn starch water mix, stir well and let it cook for 1 minute.
13. Remove from wok and transfer to a serving plate.
14. Garnish with green spring onions, sesame seeds and serve hot with noodles or as starter.
15. Serve Cantonese Chicken With Mushrooms along with Cantonese Style Chicken Chowmein for a perfect dinner night.
### Tips for the Best Cantonese Chicken With Mushrooms Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Cantonese Chicken With Mushrooms Recipe recipe with your favorite complementary ingredients!
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