## Cheesy Pav Bhaji Recipe (Maharashtrian Recipes Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Cheesy Pav Bhaji Recipe** with this easy-to-follow recipe. A traditional **Maharashtrian Recipes One Pot Dish**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 20 minutes
**Total time:** 30 minutes

**Cuisine:** Maharashtrian Recipes
**Course:** One Pot Dish
**Diet:** Vegetarian

### Ingredients for Cheesy Pav Bhaji Recipe:

* 2 Potatoes (Aloo) – cubed
* 1/2 cup Cauliflower (gobi) – cut into small florets
* 1/2 cup Carrots (Gajjar) – finely chopped
* 1/2 cup Green beans (French Beans) – finely chopped
* 1/2 cup Green peas (Matar)
* 1/2 cup Cabbage (Patta Gobi/ Muttaikose) – finely shredded
* 1 Green Bell Pepper (Capsicum) – finely chopped
* 1 inch Ginger – grated
* 3 cloves Garlic – grated
* 1 Onion – finely chopped
* 2 Tomatoes – finely chopped
* 1 teaspoon Red Chilli powder
* 1 teaspoon Coriander Powder (Dhania)
* 1 tablespoon Pav bhaji masala
* 2 tablespoons Cheese
* 2 tablespoons Butter
* Salt – to taste

### Step-by-Step Instructions to Make Cheesy Pav Bhaji Recipe:

1. heat butter in a pressure pan, add onions and saute until it turns translucent.
2. Add the ginger-garlic paste and saute until the raw smell goes away.
3. Add the finely chopped capsicum and saute until half done.
4. Now, add the tomatoes and cook until it turns soft.
5. Add the other vegetables, cubed potatoes, beans, carrots, cabbage and green peas and mix well.
6. Add the red chilli, coriander, pav bhaji masala, and 2 to 3 cups of water and mix well.
7. Season with salt, put the lid on for the cooker and pressure cook it for 3 whistles on medium flame.
8. Once the pressure is released, open the lid, and mash the vegetables with a potato masher to your desired consistency.
9. If you think it is too thick, place it back on the flame, add a cup of water and bring it to a rolling boil.
10. Just before serving, grate the cheese cubes over it while it is still hot.
11. Serve the Cheesy Pav Bhaji along with butter toasted Homemade Whole Wheat Pav, onion salad and lemon wedges with Carrot Pineapple Orange Juice Recipe for your next home party.

### Tips for the Best Cheesy Pav Bhaji Recipe:

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Cheesy Pav Bhaji Recipe recipe with your favorite complementary ingredients!

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