## Chocolate Salami Recipe (Salame Al Cioccolato) (Italian Recipes Style)

Discover how to make a delicious and authentic **Chocolate Salami Recipe (Salame Al Cioccolato)** with this easy-to-follow recipe. A traditional **Italian Recipes Dessert**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 15 servings
**Prep time:** 240 minutes
**Cook time:** 0 minutes
**Total time:** 240 minutes

**Cuisine:** Italian Recipes
**Course:** Dessert
**Diet:** Vegetarian

### Ingredients for Chocolate Salami Recipe (Salame Al Cioccolato):

* 1/2 cup Butter (unsalted)
* 6 tablespoons Caster Sugar
* 6 tablespoons Cocoa Powder
* 1/4 cup Milk
* 12 Digestive biscuit
* 1/4 cup Pistachios – chopped
* 1/4 cup Cranberries – dried
* 1 teaspoon Vanilla Extract

### Step-by-Step Instructions to Make Chocolate Salami Recipe (Salame Al Cioccolato):

1. crush your biscuits roughly into small pieces by hand or food processor.
2. Add the pistachios and cranberries and mix well.
3. Keep it aside.
4. In a saucepan, melt the butter.
5. Add the sugar and whisk until it melts.
6. Add the cocoa and heat while mixing until smooth.
7. Add the milk, vanilla and stir until smooth.
8. Pour this chocolate mixture over the biscuits, cranberries and pistachios, and mix well.
9. Divide the mixture into two halves and place each on cling wrap.
10. Roll each into a log using the cling wrap and flatten the sides (round ends).
11. Refrigerate for at least four hours and unwrap from cling wrap.
12. Dust with icing sugar or cocoa, slice and serve.
13. Serve Chocolate Salami on its own after your scrumptious Italian Meal.

### Tips for the Best Chocolate Salami Recipe (Salame Al Cioccolato):

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Chocolate Salami Recipe (Salame Al Cioccolato) recipe with your favorite complementary ingredients!

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