## Fried Egg Recipe – Sunny Side Up (Continental Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Fried Egg Recipe – Sunny Side Up** with this easy-to-follow recipe. A traditional **Continental World Breakfast**, this dish is **Eggetarian** and perfect for any occasion.

**Yields:** 1 servings
**Prep time:** 2 minutes
**Cook time:** 2 minutes
**Total time:** 4 minutes

**Cuisine:** Continental
**Course:** World Breakfast
**Diet:** Eggetarian

### Ingredients for Fried Egg Recipe – Sunny Side Up:

* 1 Whole Egg
* 1 teaspoon Sunflower Oil
* Salt and Pepper – to taste

### Step-by-Step Instructions to Make Fried Egg Recipe – Sunny Side Up:

1. Into a preheated pan add oil and swirl to grease the pan.
2. Crack in an egg in the pan, and turn the heat to medium low.
3. Gently sliced the un cooked whites to the side of the pan with the help of a spatula to cook the egg whites evely.
4. Cover the pan for 10 to 15 seconds or longer if you like a firm yolk.
5. Once you notice the whites are cooked and the yolk is half done then gently release the fried egg from the edges and carefully slide it on to the serving plate.
6. Sprinkle some salt and pepper to taste and serve.
7. Serve Fried Egg Recipe – Sunny Side Up sprinkled with salt and pepper with Apple Almond Date Smoothie Recipe or a toast and Carrot Pineapple Orange Juice Recipe by the side.

### Tips for the Best Fried Egg Recipe – Sunny Side Up:

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Fried Egg Recipe – Sunny Side Up recipe with your favorite complementary ingredients!

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