## How to Make Quinoa Flour Recipe (Indian Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **How to Make Quinoa Flour Recipe** with this easy-to-follow recipe. A traditional **Indian Lunch**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 100 servings
**Prep time:** 5 minutes
**Cook time:** 15 minutes
**Total time:** 20 minutes

**Cuisine:** Indian
**Course:** Lunch
**Diet:** Vegetarian

### Ingredients for How to Make Quinoa Flour Recipe:

* 200 grams Quinoa

### Step-by-Step Instructions to Make How to Make Quinoa Flour Recipe:

1. we will first roast the quinoa seeds.
2. Heat a wok on medium high heat and place the quinoa for roasting.
3. Keep stirring in the roasting process, so it gets roasted evenly and you get a roasted aroma.
4. The roasting process also helps remove any excess moisture, so when ground into flour you can store the flour for a longer period.
5. Once roasted, turn off the heat and allow it to cool.
6. Blend into a fine powder using the spice jar of the Mixer Grinder.
7. Once done, use the quinoa flour as desired.

### Tips for the Best How to Make Quinoa Flour Recipe:

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

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