## Kerala pala pradham recipe (Kerala Recipes Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic **Kerala pala pradham recipe** with this easy-to-follow recipe. A traditional **Kerala Recipes Dessert**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 75 minutes
**Total time:** 90 minutes

**Cuisine:** Kerala Recipes
**Course:** Dessert
**Diet:** Vegetarian

### Ingredients for Kerala pala pradham recipe:

* 1 cup Ada
* 2 liter Milk – full cream
* 3/4 cup Sugar
* 1 tablespoon Ghee
* 1/2 teaspoon Cardamom Powder (Elaichi)

### Step-by-Step Instructions to Make Kerala pala pradham recipe:

1. first slow boil milk and 1/2 cup sugar on low flame until it reduces lesser than half the quantity.
2. I used pressure cooker with weight on for about 60 minutes and slow cooked/boiled the milk.
3. The milk turned slightly pink in colour by doing this.
4. Cook ada as per packet instructions.
5. Once cooked, drain the ada and rinse it in cold water to stop cooking.
6. Heat ghee in a pan.
7. Add 1/4 cup sugar and saute.
8. Wait till sugar melts and starts to turn slightly brown.
9. Add cooked ada and saute for about 2 minutes.
10. Add about 1 to 1-1/2 cup boiled milk.
11. Mix well.
12. If it need more milk add it.
13. Sprinkle cardamom powder, mix well.
14. Serve hot or cold.
15. Either ways it tastes delicious.
16. Serve Kerala Palada Pradhaman after your meal of Keerai Sambar, Beetroot Thoran and Steamed Rice.

### Tips for the Best Kerala pala pradham recipe:

* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Kerala pala pradham recipe recipe with your favorite complementary ingredients!

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