## Lauki Aloo Sabzi (Recipe In Hindi) (Indian Style) – Easy & Delicious Recipe

Discover how to make a delicious and authentic ** Lauki Aloo Sabzi (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **Indian Lunch**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 40 minutes
**Total time:** 55 minutes

**Cuisine:** Indian
**Course:** Lunch
**Diet:** Vegetarian

### Ingredients for Lauki Aloo Sabzi (Recipe In Hindi):

* 3 आलू – छीलकर काट ले
* 1 लौकी – छीलकर काट ले
* 2 टमाटर – बारीक काट ले
* 1 प्याज – बारीक काट ले
* 1 इंच अदरक – कस ले
* 2 हरी मिर्च – काट ले
* 1 छोटा चमच्च हल्दी पाउडर
* 1 छोटा चमच्च धनिया पाउडर
* 1/2 छोटा चमच्च काली मिर्च पाउडर
* नमक – स्वाद अनुसार
* 1 छोटा चमच्च कलोंजी के बीज
* तेल – प्रयोग अनुसार

### Step-by-Step Instructions to Make Lauki Aloo Sabzi (Recipe In Hindi):

1. To make gourd potato vegetable, first heat the oil in a pressure cooker.
2. Add Kalonji to it and let it cook for 10 seconds.
3. After 10 seconds, add onion, ginger and cook till the onion becomes soft.
4. Now add the remaining sari material and add 1-1 / 2 cup water.
5. Mix and close the cooker.
6. Cook until the city comes and then reduce the flame.
7. After slowing, let it cook for 3 to 4 minutes.
8. Once cooked, let the pressure drain and open the cooker.
9. Mix and serve hot.
10. Serve gourd potato vegetables with spinach raita and phulka for dinner.

### Tips for the Best Lauki Aloo Sabzi (Recipe In Hindi):

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

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