## Parsi Steel Chas Payelo Sakarkand Recipe (Parsi Recipes Style)
Discover how to make a delicious and authentic **Parsi Steel Chas Payelo Sakarkand Recipe** with this easy-to-follow recipe. A traditional **Parsi Recipes Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 15 minutes
**Total time:** 25 minutes
**Cuisine:** Parsi Recipes
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Parsi Steel Chas Payelo Sakarkand Recipe:
* 2 Sweet Potatoes
* Salt – to taste
* 1 teaspoon Red Chilli powder
* 1 teaspoon Cumin powder (Jeera)
* 1 tablespoon Sunflower Oil
* Coriander (Dhania) Leaves – chopped
### Step-by-Step Instructions to Make Parsi Steel Chas Payelo Sakarkand Recipe:
1. To prepare Parsi Style Chaas Payelo Sakarkand Recipe, wash sweet potatoes well.
2. Scrub off any dirt on it’s skin.
3. Chop them into small cubes.
4. Keep the cut pieces submerged in water until use.
5. Heat oil in a pan.
6. Add the sweet potato cubes and sauté for a minute.
7. Add red chili powder, salt and roasted cumin seeds and sauté again.
8. Cook on low flame until the potatoes are cooked and starts to caramelize.
9. Once caramelized, switch off heat.
10. Garnish with fresh coriander leaves and serve Parsi Style Chaas Payelo Sakarkand Recipe immediately with phulkas and Ringan Ravaiya Recipe.
### Tips for the Best Parsi Steel Chas Payelo Sakarkand Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Parsi Steel Chas Payelo Sakarkand Recipe recipe with your favorite complementary ingredients!
### Related Recipes:
* [Paasi Paruppu Beans Poriyal Recipe – Moong Dal & French Beans Stir Fry](https://evatika.com/directory-recipe/listing/paasi-paruppu-beans-poriyal-recipe-moong-dal-french-beans-stir-fry/)
* [Mustard Vegetable Curry Recipe](https://evatika.com/directory-recipe/listing/mustard-vegetable-curry-recipe/)
* [Roasted Beet & Walnut Dip Recipe](https://evatika.com/directory-recipe/listing/roasted-beet-walnut-dip-recipe/)