## Uggani Recipe – Puffed Rice Upma (South Indian Recipes Style)

Discover how to make a delicious and authentic **Uggani Recipe – Puffed Rice Upma** with this easy-to-follow recipe. A traditional **South Indian Recipes Indian Breakfast**, this dish is **Vegetarian** and perfect for any occasion.

**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 10 minutes
**Total time:** 20 minutes

**Cuisine:** South Indian Recipes
**Course:** Indian Breakfast
**Diet:** Vegetarian

### Ingredients for Uggani Recipe – Puffed Rice Upma:

* 3 cups Puffed rice
* 4 tablespoon Roasted Gram Dal (Pottukadalai)
* 1 Onion – chopped
* 1 Tomato – chopped
* 4 Green Chillies
* Coriander (Dhania) Leaves – chopped
* 1 Lemon
* 1 teaspoon Turmeric powder (Haldi)
* Salt – to taste
* 1 teaspoon Mustard seeds
* 1 teaspoon White Urad Dal (Split)
* 1/2 teaspoon White Urad Dal (Split) – 1/2 tsp urad dal
* Raw Peanuts (Moongphali) – few
* Curry leaves – few

### Step-by-Step Instructions to Make Uggani Recipe – Puffed Rice Upma:

1. powder roasted chana dal and keep aside.
2. Fill water into a large bowl and pour puffed rice into it.
3. Wash it well and immediately drain it out of water.
4. Use both your palms to squeeze out excess water from puffed rice.
5. Heat oil in a heavy bottomed pan.
6. When it is hot, add mustard seeds, urad dal, chana dal and peanuts.
7. When they turn brown add curry leaves and green chillies.
8. Cook for about 40 seconds.
9. Next, add onion and turmeric and saute till the onions turn translucent.
10. Once they turn translucent, add chopped tomatoes and salt and saute till they are mushy.
11. Add puffed rice and mix well.
12. Add powdered roasted chana dal, chopped coriander leaves and lemon juice.
13. Mix everything well and saute for 2-3 minutes so that they take in flavors.
14. Serve Uggani along with Fresh Fruit Bowl And Filter Coffee for your everyday breakfast.

### Tips for the Best Uggani Recipe – Puffed Rice Upma:

* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.

### Related Recipes:

* [Chow Chow Vegetable Recipe – Chow Chow Poriyal](https://evatika.com/directory-recipe/listing/chow-chow-vegetable-recipe-chow-chow-poriyal/)
* [Ragi Semiya Upma Recipe – Ragi Millet Vermicelli Breakfast](https://evatika.com/directory-recipe/listing/ragi-semiya-upma-recipe-ragi-millet-vermicelli-breakfast/)
* [South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe](https://evatika.com/directory-recipe/listing/south-indian-style-green-moong-sprouts-raw-mango-salad-recipe/)