## Village Style Pepper Rasam (Recipe In Hindi) (South Indian Recipes Style)
Discover how to make a delicious and authentic ** Village Style Pepper Rasam (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **South Indian Recipes Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 55 minutes
**Total time:** 65 minutes
**Cuisine:** South Indian Recipes
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Village Style Pepper Rasam (Recipe In Hindi):
* 1 कप इमली का पानी
* 2 टमाटर – काट ले
* नमक – स्वाद अनुसार
* 1 टहनी कढ़ी पत्ता
* 2 कली लहसुन
* 1 छोटा चमच्च पूरी काली मिर्च
* 1 छोटा चमच्च जीरा
* 2 सुखी लाल मिर्च
* 2 छोटा चमच्च अरहर दाल
* 1 छोटा चमच्च घी
* 1/2 छोटा चमच्च राइ
* हींग – चुटकी भर
### Step-by-Step Instructions to Make Village Style Pepper Rasam (Recipe In Hindi):
1. To make Milagu Rasam, first soak all the paste making ingredients in water for 30 minutes.
2. While making the paste, you can add some water to it.
3. Take out the juice from the tamarind and discard the remaining tamarind.
4. Add tamarind juice, paste, tomatoes, curry leaves in a saucepan and cook for 10 minutes.
5. After 10 minutes add salt to it and mix.
6. If there is less water then add a little more.
7. Turn off the gas after cooking for 5 minutes.
8. Now heat ghee in a tempering pan and add mustard seeds.
9. Add asafetida after 10 seconds and turn off the gas.
10. Add the tempering to the dal and mix.
11. Serve hot.
12. Serve the Milag Rasam with Keirai Sambar, Carrot Beans Thoran, Rice and Papad for the day’s dinner.
### Tips for the Best Village Style Pepper Rasam (Recipe In Hindi):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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